100% pure and natural garlic essential oil (10%)
Contains secondary essential sunflower and castor oils for extended pesticide action
Outstanding contact control and repellency due to its essential oil’s purity
No garlic taste in crops
Can be used on all crops
0-hour REI, 0-Day PHI, MRL exempt, no visible residue
GARLAND, an OMRI-certified insecticide and repellent formulated with garlic oil, effectively reduces and controls pests through sulfur-based volatile terpenes. GARLAND is ideal for IPM programs in organic and conventional agriculture, with no garlic taste in crops.
Garland® has a direct effect against these listed targets because of its mode of action (suffocation and repellence). Garland® is a 100% biodegradable formulation, not affecting crop properties (smell, taste, etc) after application.
Foliar and soil applications: 32-64 oz/100 g of water.
Garland can be used at any time during growing season. Foliar applications for pests’ control are recommended. Repeat applications at every 5-7 days as necessary if pressure conditions remain to maintain desired level of control. To maximize efficacy, ensure a good and homogenous coverage of all treated areas.
Garland can be used in all crops: fruits, vegetables, ornamentals, and garden plants. It can be applied for both indoor (greenhouses included) and outdoor.
*Always read and follow the product labels for more complete information and application directions. Check your state product registration status before using any product.
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